It's been a week since I last had a chance to post! Not that you're counting...I'm sure you're not ;). But, I've been thinking about my humble little blog corner here and all of you, of course.
The responsibilities were piled on high this past week, but fortunately (by God's grace) I took it hour by hour and I think it all worked out just so!
Okay, when I took a few mental breaks last week, here is what was on my mind:
Super food! I am a freak for healthy eating. Not that I always eat healthily (SPK --if ya know what I mean), but I do try. And now that I feed little nummers, I try even harder.
Does anyone else get Real Simple? It's my top magazine choice. Anyway, this article is the bomb: The 30 Healthiest Foods. It was also just the kick in my akole that I needed to finally pick up some fresh kale and give it a shot.
Here, let me share Blakely's fave breakfast, my go-to in the morning, and our newest cube on the block...
| Greek yogurt (Costco), flax seeds (Trader Joe's), and mango/pineapple/carrot juice (Target). |
| Coach's Oats, almonds, dried blueberries, and flax seed. Add to crockpot with water and cook on high for 2-3 hours--it's perfect! |
| Coffee, too, of course! |
| Add apples, kale, and flax seed (if you want) to food processor--blend until smooth (3ish minutes). |
| Store in ice cube trays or baby food freezer trays. |
Although I didn't look it up, I imagine it's good to stay in freezer for a couple of months. Of course, the sooner baby eats, the better in terms of nutrients (of which kale is jam packed). |
Thank you for sharing! So fun to see what you are up too and little miss too! I am going to try your chocolate biscotti recipe soon, looks delish and so do these! Happy Friday!
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